L’Auberge de dully

Located between between Lausanne and Geneva, L’Auberge de Dully has been serving up delicious quality food since 1965 the menu includes stuffed tomatoes, pork-pies, terrine, vegetables, trout meunière, spit-roasted chicken and leg of lamb served with a large bowl of green salad and crispy potato rösti, and for dessert, warm shortcrust cream pie topped with whipped cream and sugar.


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